Some games really knock one specific feature out of the park, making it tough for other games to replicate it
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0:00 Intro
0:33 Number 10
3:22 Number 9
5:20 Number 8
7:37 Number 7
9:15 Number 6
10:42 Number 5
12:45 Number 4
14:25 Number 3
16:16 Number 2
17:53 Number 1

Nintendo has officially announced the Nintendo Switch 2 with a release date, new launch games, better graphics and more.
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0:00 Intro
0:23 Nintendo Switch 2
2:03 NEW GAMES
4:01 GameChat
5:24 Game Sharing
6:20 Nintendo GameCube
7:43 MORE GAMES
9:14 Kirby Air Riders
10:15 Donkey Kong Bananza
11:48 The Duskbloods
12:44 Mario kart world

*P.S. There is a sample Bread schedule at the bottom of this description as well as links to my favorite items on Amazon* I've gotten tons of questions from you guys asking for a guide on my bread. This is a more simplified and less complicated (believe it or not) version. With that said, I know this is still something that seems pretty time consuming, but you have to remember that the majority of the time is completely inactive, so it's really not. It just requires a little patience. You know what though? That's what bread is all about. Bread is such a meditational process to me. You're not worrying about your job, you're not stressing about finances, you're just completely focused on one thing. The bread. Hope you guys at least give it the chance to try it!

My fermentation station: https://shop-links.co/1731275103647500469
My Proofing Baskets: https://shop-links.co/1731275198421404974
Lodge Combo Cooker: https://shop-links.co/1731275199884925400
Bread Lame (for scoring): https://shop-links.co/1731275199958906501
Rice Flour: https://shop-links.co/1731275106004669376
OXO Good Grips 5 lb Food Scale with Pull Out Display: https://shop-links.co/1731275106928209642
Pyrex® Prepware Glass Measuring Cup: https://shop-links.co/1731275107801340391
OXO Good Grips® Small White Silicone Spatula: https://shop-links.co/1731275108060977139
Brod & Taylor Folding Proofer & Slow Cooker: https://shop-links.co/1731275109077614410
Masterproofing 2 Pcs Round Banneton Basket-8 Inch: https://shop-links.co/1731275109227397338
2-Piece Cast Iron Cookware Set in Black: https://shop-links.co/1731275110665996035
Hand Crafted Bread Lame with 5 Blades Included by Aeaker (Storage Box B): https://shop-links.co/1731275111728965744
Bob's Red Mill, Organic White Rice Flour, 24 oz (680 g) (Discontinued Item): https://shop-links.co/1731275113326204841

FOLLOW ME:
Instagram: https://www.instagram.com/joshuaweissman
Facebook: https://www.facebook.com/thejoshuaweissman
Twitter: https://twitter.com/therealweissman
Website: http://joshuaweissman.com/
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Music - Jeff Kaale: https://soundcloud.com/jeff-kaale
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My Tools used:
My Proofing Baskets: https://amzn.to/2lZwhsz
Lodge Combo Cooker: https://amzn.to/2KSSIxv
Bread Lame (for scoring): https://amzn.to/2KSygcV
Rice Flour: https://amzn.to/2ugFccW

Levain:
45g mature starter
45g unbleached all purpose flour
45 g stone ground whole wheat flour
90g filtered water at room temperature
Dough:
273g unbleached bread flour
500g unbleached all purpose flour
175g stone ground whole wheat
660g filtered water @ 90-95 degrees F
180g mature levain (just use all of your levain splinter that you made seperately)
18g fine sea salt


Sample Schedule (just to give you an idea:)
9am Start Levain
2:25 P.M. Begin Autolyse
3:00 P.M. Mix your dough, optionally use rhubaud method. Thank you to Trevor Jay Wilson who taught me that.
3:15 Bulk fermentation begins, peforming 2 folds spaced 15 minutes apart, and then one last fold spaced by 30 minuters after the 2nd fold. Totaling at 3 folds. Allow dough to rest for remainder of bulk fermentation.
7:00P.M. Preshape your loaves.
7:25 P.M. Shape your loaves and place them in their proofing baskets. Place them in plastic bags to prevent drying out, and proof them overnight in the fridge for 14-15 hours.
(the next day)9:00 A.M. Preheat oven with your dutch ovens in their from cold, to get them super hot, for one hour.
10:00 A.M. Optionally score, and bake your loaves.
Cool them on wire racks.

#cooking

Yeah, waffles are good but most of the time, homemade just doesn't hit right. We're going to make a major correction to that by making mochi waffles, the classic Belgian liege waffle, and even a third an easy eggo style waffle.

Get My Cookbook: http://bit.ly/JWCookbookAmazon

Additional Cookbook Options (other stores, international, etc.): https://bit.ly/TheJWCookbook

FOLLOW ME:
Instagram: https://www.instagram.com/joshuaweissman
Tik Tok: https://www.tiktok.com/@flakeysalt
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Facebook: https://www.facebook.com/thejoshuaweissman
Subreddit: https://www.reddit.com/r/JoshuaWeissman/
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Recipe: https://www.joshuaweissman.com..../post/perfect-homema

Mochiko Flour: https://amzn.to/2XodJYU

This week, Joshua Weissman travels alllllll the way to the big apple, just to show me how to make bread! I mean, I'm sure he did other things while he was in town. Watch him recreate the famous Levain chocolate chip cookie here: https://www.youtube.com/watch?v=NYH1Z7TUSEI

Recipe: https://basicswithbabish.co/ba....sicsepisodes/sourdou

There really isn't much to say about fudge other than it's chocolate, chewy, and delicious. However, for this holiday season let's make it three different ways but also elevate it a bit and fancier - say "chocolatier" version if you will.

My Burger Show Feature: https://www.youtube.com/watch?v=lOaKOKohA3w&t=6s

Pumpkin Pie Video: https://www.youtube.com/watch?v=jXGQphItWxQ

Recipe: https://www.joshuaweissman.com/post/homemade-fudge

Induction Cooktop: https://shop-links.co/1736657919190350481
Silicone Mat: https://shop-links.co/1736658041950812864

FOLLOW ME:
Instagram: https://www.instagram.com/joshuaweissman
Tik Tok: https://www.tiktok.com/@flakeysalt
Twitter: https://twitter.com/therealweissman
Facebook: https://www.facebook.com/thejoshuaweissman
Subreddit: https://www.reddit.com/r/JoshuaWeissman/
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If you know Uncle Roger, you know that he is a good judge on fried rice, he even judged Gordon Ramsay. Some may say that Uncle Roger's fried rice recipe is perfect. However, this is But Better and nobody is safe, not even you Uncle Roger (kisses from papa), so I know we can make it better!

Uncle Roger's Recipe: https://youtu.be/SGBP3sG3a9Y

Recipe: https://www.joshuaweissman.com..../post/uncle-roger-s-

Rice Cooker: https://shop-links.co/1734232089626945327
Spider: https://shop-links.co/1736666841209853259

FOLLOW ME:
Instagram: https://www.instagram.com/joshuaweissman
Tik Tok: https://www.tiktok.com/@flakeysalt
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Facebook: https://www.facebook.com/thejoshuaweissman
Subreddit: https://www.reddit.com/r/JoshuaWeissman/
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Some might ask did a shrimp fry this rice… No, but it is the fastest homemade fried rice.

Get My Cookbook: http://bit.ly/JWCookbookAmazon

Additional Cookbook Options (other stores, international, etc.): https://bit.ly/TheJWCookbook

FOLLOW ME:
Instagram: https://www.instagram.com/joshuaweissman
Tik Tok: https://www.tiktok.com/@flakeysalt
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Facebook: https://www.facebook.com/thejoshuaweissman
Subreddit: https://www.reddit.com/r/JoshuaWeissman/
Discord Server: https://discord.gg/joshuaweissman
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Full Recipe: https://www.joshuaweissman.com..../post/making-fried-r

Today I made all of the types of hot chocolate known to man. Or at least it felt like that. Really we made hot chocolate 4 different ways. Those ways being instant hot chocolate, single serving easy hot chocolate, Italian hot chocolate, and a spicy boi Mexican hot chocolate. So as it just begins to get chilly, let's get this hot chocolate party started.

Recipe: https://www.joshuaweissman.com/post/hot-chocolate

Good cocoa powder: https://shop-links.co/1736389646080381149
Vanilla Bean: https://shop-links.co/1736389678045655692

FOLLOW ME:
Instagram: https://www.instagram.com/joshuaweissman
The B-roll Song: https://open.spotify.com/artis....t/57IvRDWoOmIqBMBtRC
Twitter: https://twitter.com/therealweissman
Subreddit: https://www.reddit.com/r/JoshuaWeissman/
Facebook: https://www.facebook.com/thejoshuaweissman
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Thanks to KitchenAid for sponsoring this video, check out their KitchenAid FreeFlex™ Third Rack Dishwasher here: https://www.kitchenaid.com/maj....or-appliances/dishwa

You may not be down in the bayou, but you can definitely make your house and dreams smell like it with this delicious cajun crawfish boil! What we got here is a boil that can go toe-to-toe with any in the country and to top it off... I made a cajun spicy butter ready to knock ya socks off!

Recipe: https://www.joshuaweissman.com..../post/homemade-cajun

FOLLOW ME:
Instagram: https://www.instagram.com/joshuaweissman
Tik Tok: https://www.tiktok.com/@flakeysalt
Twitter: https://twitter.com/therealweissman
Facebook: https://www.facebook.com/thejoshuaweissman
Subreddit: https://www.reddit.com/r/JoshuaWeissman/

#KitchenAidAmbassador

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These are the biggest and cheapest gooey homemade cinnamon rolls in the game and you will be glad you made them.

Get My Cookbook: http://bit.ly/JWCookbookAmazon

Additional Cookbook Options (other stores, international, etc.): https://bit.ly/TheJWCookbook

FOLLOW ME:
Instagram: https://www.instagram.com/joshuaweissman
Tik Tok: https://www.tiktok.com/@flakeysalt
Twitter: https://twitter.com/therealweissman
Facebook: https://www.facebook.com/thejoshuaweissman
Subreddit: https://www.reddit.com/r/JoshuaWeissman/
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Full Recipe: https://www.joshuaweissman.com..../post/1-dollar-giant

Ingredients Needed:
Dough:
-1 cup (240ml) milk
-3/4 cup (164g) granulated sugar
-1 tablespoon (12g) instant yeast
-1/2 cup (112g) unsalted butter, softened 
-2 large eggs
-1/2 teaspoon (5g) fine sea salt 
-3g Amylase *optional*
-4 cups (600g) all-purpose flour

Filling:
-1 cup (242g) salted butter, softened
-3/4 cup (164g) granulated sugar 
-1.25 tablespoons (10g) ground cinnamon 
-mix to a paste

Frosting:
- 4 oz (115g) cream cheese
- 1 cup (120g) confectioners sugar
- 2.5-3 tablespoons milk